Traditionally lacto-fermented foods can increase digestive, cardiovascular, and immune health. These foods are produced when certain helpful microorganisms such as bacteria, yeasts, and molds breakdown the carbohydrates and proteins for you making the foods more digestible while offering a number ...
Multiple sclerosis, or MS affects about 400,000 Americans with about 200 new cases identified each week. It’s more common in women than men, and most commonly diagnosed in adults between with an average age of 30 to 35. It’s more ...
A superbug outbreak has killed two patients at Ronald Reagan UCLA Medical Center and infected seven others. The hospital has notified 179 other patients that had procedures using the scopes that carried the infection to get tested.
According to ...
Gluten sensitivity can cause fatigue and headaches, as well as gas, bloating, or diarrhea. While gluten-intolerance and celiac disease are much more serious conditions, gluten sensitivity can make you uncomfortable and leave you feeling generally unwell.
WARNING: If you suspect ...
The healthiest food on earth might just be spirulina and, though it’s been around for thousands of years, you may have never tried it. Spirulina is a single-celled, blue-green micro algae from the equatorial region. It’s a potent green powder ...
Earlier this year, Sally Davies, the Chief Medical Officer for England addressed the World Health Assembly in Switzerland, saying, “If we don’t take action, in 20 years’ time, we could be back in the 19th century where infections kill us ...
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